Asia Pacific

Hire a Japanese Chef in Jakarta: Wage, Trial, Registration

Jakarta's 2026 UMP, why a visa on arrival is never a legal chef trial, a ranked way to test a chef, the first 60 days of arrival paperwork, and the new in person extension rule.

Updated September 27, 2026 WashokuJob

Jakarta has Indonesia's highest minimum wage, IDR 5,729,876 a month for 2026, and its own provincial registration step, run by the Jakarta government rather than a city or regency office. No visa lets an unpaid chef cook for customers; the only lawful pre-hire test is a single entry visit visa, valid 60 days. Plan your first 60 days after arrival around police, provincial civil registry and SKTT deadlines that run in weeks, not months.

This page covers what is specific to Jakarta: the wage floor, a legal way to trial a chef, the arrival paperwork and the in person extension rule. The national process, RPTKA, the US$100 monthly DKP-TKA, VITAS and ITAS, is covered in full on our Indonesia guide; read that first for the mechanics and the total cost. For a resort kitchen, see hiring in Bali instead.

On this page

  1. Jakarta in numbers, and where the restaurants cluster
  2. Indonesia's highest minimum wage
  3. Trying a chef out before you commit: three options, ranked
  4. The first 60 days after arrival
  5. Renewals now need an in person visit
  6. A Jakarta timeline

1. Jakarta in numbers, and where the restaurants cluster

With 15,266 Japanese residents and 6,580 Japanese restaurants nationwide, Indonesian diners are clearly most of the market, and MOFA's South Jakarta figure points to where the Japanese-resident customer base itself is concentrated. We could not find an official count of where Jakarta's Japanese restaurants are clustered by district; the commonly cited areas among operators are around Senopati, SCBD and Blok M in South Jakarta, near where the Japanese community lives, though we cannot verify a restaurant count for any of them. Treat that as local knowledge to confirm with a scouting visit, not a sourced statistic. What is certain from the national data: 2,580 more Japanese restaurants opened nationally since 2023 than closed, so a Jakarta opening is entering a market with more competition for chefs and diners than three years ago, not less.

2. Indonesia's highest minimum wage

Jakarta's 2026 provincial minimum wage (UMP) is IDR 5,729,876 a month, up 6.17%, set by Governor's Decision 1142 of 2025 on 23 December 2025. It is the highest of Indonesia's 38 provinces; the national average is IDR 3,508,714.

This is a floor for the Indonesian counterpart and the rest of the kitchen, not for the Japanese chef, whose pay is set by the international market. We found no official wage survey for a Japanese or sushi chef's pay in Jakarta; see sushi chef salary by country for the official figures that exist elsewhere in the region, and use those to anchor the chef's package rather than the Indonesian minimum. What the minimum wage does decide is your counterpart's cost: Indonesia requires you to name an Indonesian who will learn the chef's skills and to train them, and with 2,580 more restaurants competing for that pool since 2023, budget above the floor to keep them once trained. See training local staff in Japanese cuisine.

3. Trying a chef out before you commit: three options, ranked

The RPTKA process and the DKP-TKA charge (paid in advance) make a failed hire expensive, so testing a chef's cooking before you commit is worth doing properly. Ranked from safest to riskiest:

  1. Remote cook-along test, no travel. A video call where the chef cooks in their own kitchen while you watch and taste nothing, judging technique, mise en place and communication. No immigration exposure at all. See skills tests for remote hiring.
  2. A single entry visit visa (index C) trial, in Indonesia. Minister of Law and Human Rights Regulation 22 of 2023, as amended, lists among this visa's purposes a trial to assess the work ability of a prospective foreign worker. It runs 60 days and can be extended up to four times, 30 days at a time (JETRO). This is the only visa category built for the purpose; use it, and keep the trial unpaid and framed as assessment, not as covering a service.
  3. Never a visa on arrival. Its purposes are tourism, family visits, government duties, business talks, purchasing goods, meetings at a head or representative office, transit and medical treatment. It lasts 30 days, extends once by 30 days, costs IDR 500,000, and cannot convert into another stay permit. Cooking for paying customers on this visa is exactly the fact pattern immigration officers treat as illegal work, and it cannot be fixed after the fact by converting the visa.

A trial is a test, not employment. Once you decide to hire, the full RPTKA, DKP-TKA and VITAS process still applies regardless of which trial route you used.

4. The first 60 days after arrival

Before arrival, the VITAS application needs proof of living funds: a bank statement showing at least US$2,000, with the page naming the account holder and the last one to two months of transactions. The passport also needs enough validity left for the length of stay (for example 18 months' validity for a stay of 7 to 12 months). Once the electronic ITAS is issued, work to this diary:

By whenStepDocuments needed
Within 30 days of the ITASReport to national police headquarters, then to the police for the area where the chef lives, for a police registration letter (STM)Passport, ITAS
Within 14 working days of the ITASReport to the provincial Population and Civil Registration office. In Jakarta this is provincial, not regency or city level as elsewhere in IndonesiaPassport, ITAS, the Jakarta police STM
On registrationReceive the residence certificate (SKTT), for registrants aged 17 or over, or married. Valid one year, extendableIssued at the civil registry step

JETRO also notes that, strictly, foreigners visiting Jakarta for 90 days or less should report to the civil registry and the Jakarta police as well. If a chef comes for the index C trial above, ask your adviser whether this applies before you skip it.

5. Renewals now need an in person visit

Under Directorate General of Immigration Circular 417 of 15 May 2025, a foreigner extending a stay permit applies through evisa.imigrasi.go.id, uploads the documents and then, within two days of the application being accepted, must attend an immigration office in person for a photograph and interview. This covers visa on arrival extensions too.

For a restaurant that means scheduling a service day off for the chef around each extension, and keeping copies of the ITAS, STM and SKTT together so nothing is missing on the day.

6. A Jakarta timeline

  1. Run a remote cook-along test first; only bring a finalist to Jakarta on an index C visit visa if you need to see them cook in person.
  2. Name the Indonesian counterpart and set their pay against Jakarta's IDR 5,729,876 floor and what 2,580 more competitors nationally are now offering.
  3. File the RPTKA on TKA Online, upload the chef's data and pay the DKP-TKA.
  4. Prepare the VITAS: bank statement showing US$2,000 or more, and a passport with enough validity.
  5. After arrival: police report within 30 days, provincial civil registry and SKTT within 14 working days of the ITAS.
  6. Diary each extension and the in person appearance it now requires.

Elsewhere in Indonesia: hiring for Bali. For restaurants serving Muslim customers, see halal Japanese kitchen staffing.

Expiring figures: Jakarta's UMP (set each December for the following year) and any later wage order. We could not confirm a district-level count of Jakarta's Japanese restaurants; treat that as unverified local knowledge until an official source exists. Immigration circulars (like 417/2025) can change procedure without a new regulation. Next check: January 2027.

Frequently asked questions

What is Jakarta's minimum wage in 2026, and does it apply to the Japanese chef?

IDR 5,729,876 a month, the highest of Indonesia's 38 provinces. It is a floor for the Indonesian counterpart and the rest of the kitchen. The Japanese chef's pay is set by the international market; we found no official Jakarta figure for it, so anchor the offer to regional wage data instead.

Can we bring a chef to Jakarta on a visa on arrival to see them cook first?

No. A visa on arrival does not permit work of any kind, cannot be converted into another stay permit, and cooking for customers on it is exactly what immigration treats as illegal work. Use the single entry visit visa (index C) instead, which explicitly allows a trial to assess a prospective foreign worker's ability, for up to 60 days plus extensions.

What must happen in the first weeks after the chef arrives in Jakarta?

A police report within 30 days of the ITAS, then registration with Jakarta's provincial (not regency or city) Population and Civil Registration office within 14 working days of the ITAS, which issues the SKTT residence certificate.

Do stay permit extensions in Jakarta require the chef to appear in person?

Yes, since Circular 417 of 15 May 2025. The application is filed online, but within two days of acceptance the chef must attend an immigration office in person for a photograph and interview. Build this into the rota around each extension date.

Where in Jakarta do Japanese restaurants and diners concentrate?

MOFA's data confirms the Japanese-resident population is concentrated in South Jakarta. Operators commonly point to Senopati, SCBD and Blok M, but we could not verify an official restaurant count for any specific district, so treat this as a starting point for scouting rather than a sourced figure.

General information checked in September 2026 against JETRO summaries of Indonesian regulations and Japanese government statistics, not legal or immigration advice. Indonesian immigration and manpower rules change often, sometimes by circular. Confirm current requirements with the Directorate General of Immigration, the Ministry of Manpower or an Indonesian adviser before applying.

Sources

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