The company name is disclosed after your application is approved.

[Italy] Japanese Restaurant Opening Second Branch Seeks Head Chef!

Full-Time
Location shown after your application is approved ・ Piedmont / Italy
[Salary] - Monthly gross salary starting from €2,000 (approximately ¥340,000), based on May 2024 exchange rates. - Bonuses equivalent to one month's pay after one year of service. [Benefits] Full rent subsidy, comprehensive social insurance (fully covered by the company), visa support (for employees only), health check-ups, uniform provision, meals provided. [Work Days and Hours / Holidays] - Working hours: Approximately 9 hours per day with a 1-hour break. - Days off: Sunday nights and all day Monday. [Leave] - Paid vacation: Up to 2.66 hours per month (based on the number of months worked).
Posted: 2026-01-17

この求人は募集を終了しています。
募集中の求人を見る

Job Description

Located in the heart of the province of Cuneo, renowned for the slow food movement, the city of Bra, the globally famous white truffle town of Alba, and the Langhe wine vineyards, this Japanese restaurant situated in a former church offers over 200 dishes ranging from sushi to various Japanese cuisines and homemade desserts, all within a grand atmosphere of spacious rooms and high ceilings.

Recruitment Background : Opening a second branch within the year.

[Position Available]
- Head Chef Candidate

[Responsibilities]
- Working at the sushi counter
- Overseeing prep work and general cooking instructions
- Menu development, etc.

Closed

この求人は募集を終了しています。

募集終了日:2024年8月6日

募集中の求人を見る

Job Summary

Company name

Shown after approval

Location

Shown after approval

Country / Region

Piedmont / Italy

Employment Type

Full-Time

Salary

[Salary] - Monthly gross salary starting from €2,000 (approximately ¥340,000), based on May 2024 exchange rates. - Bonuses equivalent to one month's pay after one year of service. [Benefits] Full rent subsidy, comprehensive social insurance (fully covered by the company), visa support (for employees only), health check-ups, uniform provision, meals provided. [Work Days and Hours / Holidays] - Working hours: Approximately 9 hours per day with a 1-hour break. - Days off: Sunday nights and all day Monday. [Leave] - Paid vacation: Up to 2.66 hours per month (based on the number of months worked).

Income

EUR 24,000

Holidays

[Hiring Process] > Document screening > Online interview with the owner (Japanese language) > Job offer *Approximately 1 week for the entire selection process.

Requirements

[Qualifications] - Experience: Minimum 2 years of practical experience in Japanese cuisine restaurants. - Language: Proficiency in Italian or English (at least conversational level) required. Japanese staff are available, so Japanese language skills are a plus. [Required Certification] Holder of a cooking license or equivalent qualification. [Required Documents] - Resume (in Japanese only) - Photos of dishes prepared by the applicant (optional)